30 April 2009

When in doubt, turn to Stephen Sondheim

Someone very near and dear to me is going through a rough patch right now and it's painful to watch. I know it's a stereotype, but I'm convinced that the answers to all of life's questions can be found in the Stephen Sondheim songbook. Paradoxically, the answer is that there's no answer and I find that really satisfying. Maybe no answers, but there's wisdom galore.

The situation I have in mind reminds me of 1987's Into The Woods. If you're not familiar with Into The Woods, the story is essentially an exploration of human dissatisfaction with happily ever after endings. 

In the following scene, The Baker, played by Chip Zien, confronts his father, a Rumpelstiltskin character played by Tom Aldredge. The Baker had been abandoned by his father when the Baker was a small boy. He runs into his father as he's running away from his own family and responsibilities.

I'd cut this video clip down to the meaty part I'm after if I could, but alas I have to run the whole four minute clip. The good stuff starts at 1:52. Here are the lyrics if you're in the mood to follow along.
Running away- let's do it,
Free from the ties that bind.
No more despair
Or burdens to bear
Out there in the yonder.

Running away- go to it.
Where did you have in mind?
Have to take care:
Unless there's a "where,"
You'll only be wandering blind.
Just more questions.
Different kind.

Where are we to go?
Where are we ever to go?

Running away- we'll do it.
Why sit around, resigned?
Trouble is, son,
The farther you run,
The more you feel undefined
For what you've left undone
And, more, what you've left behind.

We disappoint,
We leave a mess,
We die but we don't...

We disappoint
In turn, I guess.
Forget, though, we won't...

Consumer Reports turns to the viral video

I have a love/ hate relationship with Consumer Reports. I credit them for doing their part in keeping an informed populace informed and I love them for taking the nutritional supplement snake oil salesmen to task on a regular basis. But when it comes to their reviews of major appliances, cabinetry and other stuff I know a lot about I take their studied opinion with a grain of salt. On the whole though, I'm glad they're there. And now that they own my pals at The Consumerist, I'm beginning to like them all the more.

Anyhow, Consumer Reports has been making a number of videos and several of them turn a skeptical eye to the world of products sold via infomercial.

Not to kick our friend Vince the Shamwow guy when he's down, but here's Consumer Reports' video review of the Shamwow.


Here's their take on the AbRocket and other exercisers:


Here's their take on my favorite, the "Amish" space heater


Finally, here's a final video. It's not related to infomercials but it is something near and dear to my heart. Namely, a ringing endorsement of ammonia as an all-purpose cleaner. Woo hoo! I feel vindicated at last. Clients look at me like I have three heads when I tell that that all they need to clean their new kitchens is a bottle of Parson's ammonia.


29 April 2009

Taunton's All New Kitchen Idea Book: a review



The latest version of Taunton Press' Kitchen Idea Book is on the shelves and sits ready to inspire. As with the previous editions of the Kitchen Idea Book, The All New Kitchen Idea Book was written by Joanne Kellar Bouknight. Bouknight authored Taunton's Home Storage Idea Book and is a regular contributor to Taunton's Fine Homebuilding magazine. 

Photo by Randy O'Rourke, used with permission

Her All New Kitchen Idea Book is not just another picture book. Bouknight is an architect emeritus and brings an architect's penchant for details to her book. With that said, the photography's stunning but it's explained and described perfectly. There's enough information presented here that this Idea Book could be considered a how-to book easily.

Photo by Huyla Kolabas, used with permission

The All New Kitchen Idea Book's nine chapters cover everything from style and layout to lighting and windows; from cabinetry to counters; and from pantries to floors. She goes out of her way to highlight the unusual without dismissing the expected. This is a tough line to follow and Bouknight does it gracefully.

Photo by David Duncan Livingston, used with permission

Taunton Press' entire family of publications highlight and describe a tasteful, sensible and designed life that I can't get enough of. Any time I see a Taunton imprint, I know what follows can only be good and worthwhile. The New Kitchen Idea Book is of a piece with the rest of Taunton's titles and further rounds out one of the most expansive collections of titles in the home improvement category.

Photo by David Duncan Livingston, used with permission

The New Kitchen Idea Book would be a great addition to any home improvement library. If you have a renovation in your future, please pick up a copy. If you like the idea of a renovation in your future, pick up a copy perchance to dream.


28 April 2009

Too big to miss, too small to write about


I comb the Internet pretty regularly, always with an eye out for blog ideas. I stumble up all kinds of things that will never make it into my blog as free standing posts, but never the less some of this stuff warrants a mention. So here are a couple of things I say are worth a peruse.


Have a great Tuesday gang.


26 April 2009

The New Outdoor Kitchen, a review



Now that spring is springing in the northern hemisphere, I'm sure a lot of people are dreaming of summertime dinners outside. The kind where you linger for hours as the sun sets. Conversations by the dim light of patio torches and citronella candles. Ahhh, good food and good company; it gets no better.

Photo by Chipper Hatter, used with permission

If you're of a mind to entertain al fresco, The Taunton Press has a great resource for you in Deborah Krasner's The New Outdoor Kitchen; Cooking Up a Kitchen for the Way You Live and Play.

The photography in Krasner's book is gorgeous, but this is not just a picture book. She offers reams of practical advice that can be applied to projects as simple as moving a table into the yard to outfitting an outdoor kitchen with $30,000 worth of appliances.

Photo by Eric Roth, used with permission

The book's broken into chapters that deal with planning; outdoor fireplaces; outdoor cabinets and counters; dining and entertaining; lighting; sound systems and landscaping. She leaves no topic untouched and at the same time, allows her readers to apply her points and ideas to their own homes and lives. Krasner broadens the appeal of this book through a series of outdoor kitchen case studies, actual and live examples of how other people have integrated an aspect of outdoor living into their lives. These examples' locations range from California to Maine. With locations as diverse as these, there's bound to be something (several somethings I'd bet) you can apply to your own home.

So, are you ready for summer?