
I get asked about how to clean new sinks all the time and here are some pointers from our friends at Kohler.
For stainless steel
- Clean stainless steel at least once a week.
- Always apply stainless steel cleaner/polish with a nonabrasive cloth or sponge, working with, not across, the grain.
- Do not use steel wool, wire brushes or abrasive sponge pads.
- Cleaners containing chloride are not recommended. If used, rinse the surface immediately to prevent corrosion.
- Most stainless steel products will scratch from everyday use. However, these scratches will blend over time to create a unique finish.
For vitreous china and fireclay
- Rinse thoroughly and use a soft cloth to wipe the product dry after each use.
- Soft abrasive cleaners may be used when necessary to clean KOHLER® vitreous china products. Strong abrasive cleaners will scratch and dull the surface.
For cast iron
- Rinse thoroughly and use a soft cloth to wipe the product dry after each use.
- In the rare occurrence of stubborn stains, use abrasive cleaners sparingly.
- Do not use steel wool, wire brushes or abrasive sponge pads.
- Be careful not to leave dirty dishes, coffee grounds, tea bags or other staining materials in contact with the enamel surface for extended periods of time.
- Consider kitchen sink accessories such as bottom basin racks and rinse baskets to help protect the surface from scratches.
Good pointers, and I'll add that all you need to clean sinks or any plumbing fixture for that matter, is soap and water. No job's too dirty for Fels Naptha and that my friends, is how I roll.
